Second Nature (Michael Pollan)

Well, friends, the year is almost done. How are you doing on your own Reading Challenges? There’s still about three weeks left, and I would need to read six books in that time to meet my goal. Two per week is totally feasible, right?? If I really buckled down, I could make it work, but we’ll just have to see. 🙂

Title/Year Published – Second Nature: A gardener’s education (1991)

Author – Michael Pollan

Page count – 258

Rating – Buy/Borrow/Bypass + Goodreads 4/5

(I don’t know that I need to read this book again, but it’s definitely one I’m passing along to several gardening/horticulture/landscaper friends. And I can’t wait to get my hands on some of the books and authors he recommends/references.)

I hadn’t realized this when I got the book, but I’ve already read another by this author called The Omnivore’s Dilemma. Like I said in that review, it was a book that made me think about things in a philosophical way that I hadn’t considered before. Whereas Omnivore applied to anyone who, ya know, eats food, this book is really more of interest to those who do any type of horticultural work – whether you are a farmer, manage the landscape of a large estate, or just keep a couple pots of flowers on your front step. Continue reading “Second Nature (Michael Pollan)”

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The Omnivore’s Dilemma (#17/50)

As the title suggests, the main aim of this book is to take a look at the so-called “Omnivore’s Dilemma.” A koala that eats only eucalyptus leaves, or a bee that strictly looks for nectar, doesn’t have any decision to make when it’s time for dinner. When an animal is an omnivore – like humans are – it faces a dilemma every time it eats. We face both a blessing of options and a curse of choices. The book gets very philosophical, and I swear this isn’t a cover for trying to convince you all to become vegetarians, but it is a good book if you’re interested in looking at the true costs of what you eat – costs that go beyond the number on a grocery store label.

Title – The Omnivore’s Dilemma: A Natural History of Four Meals

Author – Michael Pollan

Page count – 411

This book is divided into three parts. Our first stop is the cornfields of Iowa (!!) and the “Industrial” Food Complex to which corn has become both a catalyst and a dependent. Continue reading “The Omnivore’s Dilemma (#17/50)”